KIDS COURSE

Kids Course is designed to teach children basics of cooking; at the same time they will learn the relationships between food and science. Kids can develop healthy daily eating habits and learn culinary basic skills in a fun and happy atmosphere.

Menu changes every month, and member can finish 6 menus within 12 months.
You have the flexibility to customize your own timetable and lesson plan within the validity period.

This course is designed for kids age 4 to 8 years old only. Parents, guardians and family members can relax in the dining room while watching our little chefs cooking; or better yet, join the other lessons conducted at the nearby tables.

Kids Menu

* Menu and ingredients may vary.

January●July

Pork Steak with Pineapple

Double Corn Pizza

February●August

Orange Roll Cake

Turtle Mayonnaise Bread

March●September

Healthy Cheese Banana Parfait

Bear Hamburger Bowl

April●October

Banana Chiffon Cake

Piyo Piyo Bread

May●November

Creamy Egg Oyakodon

Smiley Cream Cheese Hot Cake

June●December

Hearty Tomato Spaghetti

Piggy Pizza

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